I'm telling you, there is something about food stories that bring out the worst puns.*
From the New York Post, July 4:
They made a grape escape.
Brazen thieves broke into a Los Angeles liquor store and stole roughly $700,000 worth of rare wines, according to the store owner.
The heist happened around 1 a.m. on Saturday morning, Nazmul Haque Helal, the owner of Lincoln Fine Wines, told KTLA.
Security footage shared with the station shows a white pickup truck pulling up in the rear parking lot of the store before parking nearby, still in view of the camera....
....MUCH MORE
*Today In Lesser-Known Derivatives: "US futures traders gorge on cheddar amid race to lock in supplies"
From the Financial Times....
Is Walmart Mooving Into Farming? (WMT)
Apologies for the headline, I can't stop myself.
"The Cattle Are Low-ing": Live Cattle Futures Down for 5th Day
"Smart Containers Ready to Disrupt the Seafood Industry"
HT: FT Alphaville's May 22 Further Reading post which went with the "Seafood and disrupt it" construction because, apparently, the puns are irresistible when dealing with food stories.
And probably not related:
A List of Adjectives and French Puns Used by NYC Tabloids Regarding Dominique Strauss-Kahn (Updated!)
