In
the fifteenth and sixteenth centuries, the Inca Empire was the largest
South America had ever known. Rich in foodstuffs, textiles, gold, and
coca, the Inca were masters of city building but nevertheless had no
money. In fact, they had no marketplaces at all.
Centered in
Peru, Inca territory stretched across the Andes' mountain tops and down
to the shoreline, incorporating lands from today's Colombia, Chile,
Bolivia, Ecuador, Argentina and Peru - all connected by a vast highway
system whose complexity rivaled any in the Old World. The Inca Empire
may be the only advanced civilization in history to have no class of
traders, and no commerce of any kind within its boundaries. How did they
do it?
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Many
aspects of Incan life remain mysterious, in part because our accounts of
Incan life come from the Spanish invaders who effectively wiped them
out. Famously, the conquistador Francisco Pizzaro led just a few men in
an incredible defeat of the Incan army in Peru in 1532. But the real
blow came roughly a decade before that, when European invaders
unwittingly unleashed a smallpox epidemic that some epidemiologists
believe
may have killed as many as 90 percent of the Incan people.
Our knowledge of these events, and our understanding of Incan culture
of that era, come from just a few observers - mostly Spanish
missionaries, and one mestizo priest and Inca historian named
Blas Valera, who was born in Peru two decades after the fall of the Inca Empire.
Wealth Without Money
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Documents
from missionaries and Valera describe the Inca as master builders and
land planners, capable of extremely sophisticated mountain agriculture -
and building cities to match. Incan society was so rich that it could
afford to have hundreds of people who specialized in planning the
agricultural uses of newly-conquered areas. They built terraced farms on
the mountainsides whose crops - from potatoes and maize to peanuts and
squash - were carefully chosen to thrive in the average temperatures for
different altitudes. They also farmed trees to keep the thin topsoil in
good condition.
Incan architects were equally talented, designing and raising enormous pyramids, irrigating with sophisticated waterworks
such as those found at Tipon, and creating enormous temples like
Pachacamac
along with mountain retreats like Machu Picchu. Designers used a system
of knotted ropes to do the math required to build on slopes.
And yet, despite all their productivity, the Incas managed without money or marketplaces. In
The Incas: New Perspectives,
Gordon Francis McEwan writes:
With only a few exceptions found in coastal polities incorporated
into the empire, there was no trading class in Inca society, and the
development of individual wealth acquired through commerce was not
possible . . . A few products deemed essential by the Incas could not be
produced locally and had to be imported. In these cases several
strategies were employed, such as establishing colonies in specific
production zones for particular commodities and permitting long-distance
trade. The production, distribution, and use of commodities were
centrally controlled by the Inca government. Each citizen of the empire
was issued the necessities of life out of the state storehouses,
including food, tools, raw materials, and clothing, and needed to
purchase nothing. With no shops or markets, there was no need for a
standard currency or money, and there was nowhere to spend money or
purchase or trade for necessities.
So the Inca did engage in trade, but only with outsiders - not among themselves.
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The secret
of the Inca's great wealth may have been their unusual tax system.
Instead of paying taxes in money, every Incan was required to provide
labor to the state. In exchange for this labor, they were given the
necessities of life.
Of course,
not everybody had to pay labor tax. Nobles and their courts were exempt,
as were other prominent members of Incan society. In another quirk of
the Incan economy, nobles who died could still own property and their
families or estate managers could continue to amass wealth for the dead
nobles. Indeed, the temple at Pachacamac was basically a well-managed
estate that "belonged" to a dead Incan noble. It's as if the Inca
managed to invent the idea of corporations-as-people despite having
almost no market economy whatsoever.
Food, Not Markets
One of the
outstanding questions for scientists and historians who study the Incas
is why this wealthy, sophisticated culture developed scientifically and
culturally without ever inventing markets. One possibility is that life
was so difficult to sustain in their environment that all their
innovations revolved around agriculture rather than economics. In other
words, the Inca Empire was optimized to prevent starvation rather than
to foster trade....
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