In November it was the weeds: "World Economic Forum: "5 reasons we need to start nurturing – and eating – weeds" (plus some thoughts on The Great Reset)" while previous trial balloons pitched bugs: "A psychologist explains why we find some food disgusting - and why it matters".
Perhaps realizing those may be a step too far (along with "recycled" water [it's all recycled...but]), here's the latest:
A taste of the future. 📕 Read more: https://t.co/6MmxuKm3rr pic.twitter.com/nrAHyXmY4y
— World Economic Forum (@wef) December 27, 2020